Provence Delicatessen Maison Bremond 1830

Our Provençal Honeys

Born from exceptional apicultural know-how, our honeys capture the richness of Provence’s flavors. Each harvest reveals an authentic nectar, reflecting the terroir and the passion of our beekeepers.

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BALSAMIC WITH LEMON FROM MENTON

A pure elixir of white balsamic condiment that has an exquisitely scented sweet-fruity sweetness, with the subtlety of lemon from Menton.

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OUR SWEET SPREADS

Handcrafted in Haute-Provence in the "Chocolaterie de Banon", our spreads are palm oil-free with hazelnuts from Provence.

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OURS JAMS FROM PROVENCE

Our jams are prepared in Provence and cooked in a cauldron without colouring agents nor preservatives and they are low in sugar.

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The article of the moment

The Menton Lemon Festival

Every winter, the city of Menton blazes with yellow and orange to celebrate one of its treasures: the lemon. Far more than just a citrus fruit, it becomes a work of art, a symbol of identity, and the driving force behind a unique event: the Lemon Festival®. This year, it will be celebrated from February 14th to March 1st, 2026.

Our recipes

All our recipes

Lemon poppy seed cake with lemon olive oil

Lemon poppy seed cake with olive oil: a quick and easy recipe for a super moist and fragrant cake, ready in 1 hour, with optional lemon icing.

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Pistachio Babka

A homemade babka, moist and generous, which brings out the full intensity of the pistachio. A delicious recipe, perfect for afternoon tea or brunch.

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Crepes with honey and candied lemon

A simple, smooth, and light crêpe batter, ideal with lemon tree honey with candied lemon. Enjoy the crêpes while they’re still warm, topped with lemon tree honey with candied lemon.

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The history of the delicatessen begins in 1830

Brémond Fils delicatessen

Since 1830, Brémond Fils has proudly represented the colors of Provence and its art of living. Our company was born on these generous lands where olive trees, almond trees, and orchards flourish under the brilliant sunshine. For nearly two centuries, we have cultivated an unbreakable bond with this nature, created by time, which inspires and guides us. Each Brémond Fils product is the result of meticulous work by artisans and producers who passionately craft the authentic flavors of our region. Their expertise, passed down from generation to generation, is combined with a demand for absolute quality to create exceptional olive oils, refined sweets, and specialties that tell a story: that of eternal Provence.

Our commitment is clear: to preserve authenticity, enhance the richness of the terroir, and offer gastronomy lovers creations that are both sincere and elegant. Between tradition and modernity, Brémond Fils embodies the rare combination of heritage and high-end quality. Today, as in the past, we invite everyone to discover the true taste of Provence, a promise of refinement, sharing, and gourmet emotions.